2010 is here… Happy New Year!

Now that I survived the last decade (and come to think of it, nearly 6 decades), I know that one of the most important things that I’ve learned is to be grateful.

I am grateful that I am part of the communications revolution – 10 years ago it wasn’t so easy to set up a blog and reach millions!

I am grateful that the big economic collapse didn’t mean we’d all starve, and that it woke so many of us up to what’s really important in life… living a good life!

I am grateful that my last new Year’s resolution (to do and be the best that I can) taught me two important things. First, to take it easy on myself and lastly, to pay far less attention to unsolicited opinions and advice from others, however well meaning that they may be. In the end, knowing that I did the best that I could within my own strengths and limitations, is always enough.

Happy New Year – Enjoy the ride!
Good Clean Food for Everyone!

All My Relations,
Gramma Willi
December 31, 2010

Good Clean Food For Everyone! The Food Security Revolution and Environmental Health

by Gramma Willi

Relatives – like so many of us, I find myself more and more pleased that being an activist has become an easier road to walk. Victories for human rights and for the Earth increase in number and significance and we hear about them sooner than we used to. Everyone’s talking about green jobs. Our hopes are up, we may actually have an activist leading the free world – Yes We Can! It’s quite a time to be a part of it all, isn’t it?

One of my favorite stories about the changes in public attitude towards environment and health concerns feeding our children. So much has changed in my lifetime. As a young mother, it was almost impossible to find, let alone afford, organic baby food; it was tricky to find a place to breast-feed a baby in peace. These days, parents can find a wide variety of organic baby foods and formula in almost any supermarket; my grand-babies were all breast-fed (even the twins!) and fed organic baby foods. Now that the monopolies have more “natural” offerings available to consumers, are we happy with the production? Is there a next step that we need to take?

IICPH (International Institute of Concern for Public Health), whom I have worked with for many years, has a stellar reputation for providing independent, thoughtful analysis and corroborating community environmental health concerns. Most of our works for communities report on contamination of the air, land and water. It has always given me sadness when we report arsenic, tritium, mercury, lead or other highly damaging pollution where people have food gardens or farms. Food discussions at our youth and elder gatherings took on sad notes when realizing how very careful we must be where we grow our food, where it comes from and how it is prepared. We can make sensible choices when we consider our health.

The good news is, learning to choose, grow and cook good food provides not only sound environmental education, but when applied, benefits everyone’s health and saves people money! The truth is out there, people want clean food and groups like IICPH are uniquely positioned to help them to learn about it. Never has environmental health education been more timely and important… and good food is a delicious place to focus.

Perhaps the silver lining of the economic collapse is that the cards are on the table. Finally, the voices of old hippies and tireless activists are welcome and needed. The public continues to become informed and grows in wisdom as the next generation begins making its mark in history books and business reports. Let’s fill their bellies and minds with good things.

Remember that I love you

All My Relations,

Gramma Willi

~~~~

Gramma Willi has been working with IICPH since 1997. Expressions of her dedication to the clean food revolution can be found at http://roughtimes.ca and http://YouTube.com/roughtimescooking.

~~~~

Here are a few more resources to get you started if you want to do more about clean food:

http://www.foodsecurity.org/
The Community Food Security Coalition (CFSC)
is a non-profit 501(c)(3), North American organization dedicated to building strong, sustainable, local and regional food systems that ensure access to affordable, nutritious, and culturally appropriate food for all people at all times.

http://www.toronto.ca/health/tfpc_index.htm
Toronto Food Policy Council
, 277 Victoria Street, Suite 203, Toronto, Ontario M5B 1W1l: Wayne “‚ÄúTaking control of our food” Roberts, Project Co-ordinator: 416-338-7937. Friends of Toronto Food Policy Council is on Facebook.
Their aim “is a food system that fosters equitable food access, nutrition, community development and environmental health.

http://www.foodsecuritynews.com/Resources.htm
The Food Security Network of Newfoundland and Labrador
have a great page full of links to action going on all over!

Please email to Gramma Willi if you know of any more independent and reliable resources to help our Rough Times mission:

Good Clean Food For Everyone!

Published in: on November 17, 2009 at 2:00 PM  Leave a Comment  
Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,